Black Garlic & Black Garlic Powder

Health Benefits:
Black garlic is a superfood in every sense of the word. The fermentation process amplifies its antioxidant levels, which support cell health and fight inflammation. It’s also known to promote heart health, regulate blood sugar, and boost the immune system. By choosing black garlic, you’re not only adding incredible flavor to your dishes but also making a health-conscious choice.

Flavor Profile and Culinary Uses:
Black garlic offers a sophisticated flavor profile, combining sweet, tangy, and savory notes with hints of balsamic vinegar, tamarind, and molasses. Its soft texture makes it easy to spread on bread or crackers, making it an exceptional addition to a charcuterie board.

For a more versatile option, our black garlic powder provides a convenient way to incorporate its rich umami flavor into sauces, marinades, soups, or roasted vegetables. Sprinkle it over meats or stir it into grains for a bold, earthy enhancement. Whether using the whole bulb or the powdered form, black garlic is your secret weapon for creating unforgettable dishes.